Sri Lanka | Culture | History | Environment | Tourist Information
CULTURE

The tragedy of Sri Lanka stems from its ethnic intolerance and militant readings of religious philosophy. The Sinhalese are predominantly Buddhist, the Tamils mainly Hindu, and there are sizeable Muslim and Christian Burgher (descendants of Dutch colonists) minorities. The Sinhalese speak Sinhalese, the Tamils and most Muslims speak Tamil and the Burghers often speak English. The Muslims are scattered all over the island and are thought to be descendants of early Arab or Indian traders. They have largely steered clear of the civil conflict, though there have been clashes between Muslims and Tamils in the east. The Tamils in the hill country are recent low caste arrivals brought in by the British to work on the plantations. They share little in common with the Tamils of the north who have been in Sri Lanka for over 1000 years. The hill country Tamils have generally managed to avoid being drawn into the current ethnic conflict.

Sri Lanka's classical architecture, sculpture and painting is predominantly Buddhist. Stupas sprinkle the countryside, and there are several extravagantly large Buddhas sculptures, notably at Aukana and Buduruvagala. Anuradhapura and Polonnaruwa have the most impressive archaelogical legacy, but Kandy is the most thriving cultural centre today. Colonial remnants include Dutch forts, canals and churches and British residences, clubs and courthouses. Galle is the finest colonial city on the island.

Sinhalese dancing is similar to Indian dance but relies on acrobatics, nimbleness and symbolism to unfold its narratives. Kandy is a good place to see 'up-country dancing', but Colombo or Ambalangoda are the places to witness the ritualistic exorcism of 'devil dancing'. Folk theatre combines dance, masked drama, drumming and exorcism rituals to vividly recreate Sri Lankan folklore. Woodcarving, weaving, pottery and metalwork are all highly developed crafts, and Sri Lanka is especially renowned for its gems. Ambalangoda is the best place to see Sri Lankan masks; Ratnapura is the centre of Sri Lanka's gem trade.

Rice and curry - often fiery hot - dominate meal times and usually include small side dishes of vegetables, meat and fish. Indian curries such as vegetarian thali , delicately flavoured biriyani and kool , a boiled, fried and dried-in-the-sun vegetable combo, are also available. Hoppers are a unique Sri Lankan snack, similar to a pancake, served with egg or honey and yoghurt. Coastal towns have excellent fish and most travellers are happy to live on the delicious local tuna. There's plenty of tropical fruits to choose from, the tea is terrific and the beer acceptable.

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